Kitchen rules to keep projects on track
Listen to a Preview
Update Required
To play the media you will need to either update your browser to a recent version or update your Flash plugin.
Running Time: 6:56 Date: 01/06/2014 We can take project management tips from TV cooking shows such as Master Chef. How do you measure the success of projects in your organisation? According to Jason Furness of Manufacturship, if you can't answer yes to these three simple questions, the project has failed:
Jason says project management can by vastly improved if we draw on seven key lessons from successful TV cooking show contestants. The first two lessons? Begin with a recipe, and gather all the ingredients together before you actually start to cook. Topics: Business Processes, Management |
Jason Furness, Manufacturship |